Smokehouse Flame & Flavour | Collection of 8 Smoked Spices
PREMIUM CONNOISSEUR SMOKE HOUSE FLAME & FLAVOUR SPICE Sweet, savoury or smoked giving deliciously subtle undertones or a more rounded infusion of flavour. Enhance your choice of cultural cuisine with hearty flavour, bold taste and vibrant aromas:
GET EXCITED FOR TASTY SMOKED SPICES - Create hassle free mouth-watering smoky meals any day of the week, tantalize those taste-buds and be prepared for compliments by adding that special smoky taste to any dish.
COOK TO IMPRESS – You don’t need to be a master chef to cook great meals, this smoked spice selection box is perfect for anyone who likes to experiment with smoking meats and vegetables, a collection of 8 varieties making it a versatile range that will add culinary magic to any vegan, vegetarian, meat or fish dish.
FRESH FLAVOUR AND DELICIOUS AROMAS – This smoked spice set is stored in glass tubes to retain the fresh flavours and aromas and, just like top chefs only cook with the best ingredients, you will also be able to delight your taste-buds and give them a punch of flavour
NO MORE SPICE CUPBOARD MAYHEM – These spices are easily stored in the slide carton which doesn’t take up much space and is easy to retrieve when needed, keeping you organised
RECIPE IDEAS PRINTED ON THE BOX - each smoked spice comes with simple food pairing ideas to get the best results and set you on your way. Enjoy!
If you are looking for spices that will delight your taste-buds, then you have come to the right place!
This unique collection of original smokehouse spices includes some very popular spices including:
Carolina Smokehouse Spice – A Southern inspired blend with a paprika punch with subtle smoky undertones perfect for red meats and chicken on the grill or barbecue
Smoked Garlic Spice – Garlic sweetens when cooked and with heady notes of smoke this gives depth to any dish and compliments Italian flare such as pizza and pasta
Holy Smoke Spice – Sweet, savoury and smoky …the most flavoursome aromatic barbecue rub blend great on sticky ribs
Applewood Smoked Salt – Cold smoked the traditional artisanal way and adds earthy smoked flavour and aroma to any dish
Iberican Rub – The smokiness of paprika provides an earthy heat coupled with thyme and garlic and compliments the rich flavours of pork
Smoked Black Peppercorns – Use as a finishing spice over a variety of dishes to add a smoky taste and complexity
Smoked Chilli Flakes – Provides a burst of heat with subtle earthy undertones of smoke and wood infused with flavour
Sweet and Smoky Spice – This deliciously smoky blend provides an interesting addition to sticky sauces such as sweet chilli relish or pineapple
EXPECT TO REVOLUTIONISE THE WAY YOU COOK!